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Vladivostok decide who prepares the best steak

October 13 2009

VI opened in Vladivostok Primorye Culinary Festival. This year he is in a format «MASTERSTEAK», competition for frying steaks. Today Steak restaurants of various price categories are popular all over the world.

Vladivostok is the recognized capital of the restaurant culture in the Far East Federal District. Perhaps that is why proper cooking of meat culture was the basis of the rules of the championship, transfers

Culinary festival jury headed by Sergey Anikin, one of the best specialists in Russia for the preparation of meat, being a chef network, "Uncle Sam" in Moscow. Also in the jury entered Galina Kochubeeva, head of the American Federation of meat exports to Russia and the U.S. consul in Russia, Jeff Rotaring.

The competition of this level takes place in Russia for the first time.

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